LUNCH AND DINNER MENU

ESPECIALIDADES

GRILLED SHRIMP

Seasoned shrimp, accompanied by rice and steamed vegetables.

MX$565

Seafood

MOLCAJETE OF ARCHERA

Skirt steak, fresh cheese, Caribbean chili, jalapeño chili, spring onion, red sauce and served in a hot molcajete.

MX$609

Gentle

GRILLED OCTOPUS

Octopus in our special preparation, accompanied by potato and Anaheim chili stuffed with gratin cheese.

MX$540

Seafood

Gentle

RIBEYE STEAK

Ribeye, a portion of guacamole, Caribbean chili and Anaheim chili.

MX$635

RIB EYE AL TAMARINDO

Corte de Ribeye (350 gr.) acompañado de puré de papa y bañado de salsa de tamarindo

MX$629

TSUNAMI

Combinación de camarón y pulpo gratinado y acompañado de una costra dorada de queso.

MX$390

SEAFOOD TOWER

With sea bass scallops, cooked shrimp, pickled shrimp (100 gr.), snail, octopus, cucumber, tomato, onion, avocado and serrano chili.

MX$495

Seafood

Fish